Recipes

This hearty, one-pot meal is rich in flavor and nutrient-dense ingredients, such as our Grass-fed & Grass-finished Lamb Bacon and Stew meat as well as our Regeneratively Raised Beef Broth. Diversify your palette and provide sustenance to those you love with our traditional, savory Lamb Stew recipe!

Enchiladas can be a great way to use leftover meat. A whole chicken or beef roast can be a lot, but we like to cook one, then use the leftovers for recipes like this. A quick and easy way to use leftovers.

Step confidently into a new cuisine with Savory Spice’s flavorful, pre-measured spice packets! This quick and easy Indian inspired dish features our regeneratively raised, Beef Tenderloin Kabobs and Savory Spice’s Lemongrass Panang Mix. Whether you’re a seasoned cook or a beginner-–the Savory Spice’s packaged mixes will take your ethnic cooking to the next level!

Get warm and cozy with this hearty, autumn inspired dish! The crisp apples and dry cider pair perfectly with our tender, slow cooked Boston Butt Roast. This flavorful dish also features our Pastured Chicken Broth, rich in Glycine; an amino acid found in nose-to-tail cooking--capable of dismantling glyphosate, a known toxin shown to accumulate in the body (namely from GMO corn and soy). Our nutritious broth is also rich in collagen and other vital nutrients to support bone and joint, skin and gut health!

Egg bakes are convenient, great for meal prep, tasty as well as deeply nourishing. Level up your egg bake and gut health by incorporating more probiotic rich foods, like kimchi. This delicious recipe features Farmented; a sustainable, local business that transforms “ugly” produce into gut-healing goodness. Farmented’s Radish Kimchi, as well as their other offerings, can be found online or at their booth during the Red River Market season.

Anything can be considered a health food when sourced and prepared properly. For example, take any classic dish--and with a little bit of intention and effort--you can transform your food from inhibiting health...to promoting it. Nourish your family with this quick and easy, comfort-classic! Note: Conventional buns from the store are typically enriched with iron and other synthetic nutrients and made with flour that has been bleached, refined and laden with glyphosate, or round-up weed killer. For a healthier alternative to store-bought buns, make your own at home with the simple ingredient, quick roll recipe linked below (option for sourdough discard included).

Meatballs are one of our favorites out here on the ranch. They are quick and easy to make and can be used with either a tomato-based sauce or a rich gravy. This recipe is a go-to of ours that makes for a great suppertime meal.

This is a classic dish with a unique twist to add warmth and nourishment to you and yours in the cold winter months. The white beans and chicken pair nicely for a lighter and creamier version of an original family favorite.

There's just so many things about ramen that are easy to love- the thick and creamy broth, the culmination of so many flavors, the tender meat. This recipe is easy to make and enjoyable for the whole family. We prefer doing recipes like this in the dutch oven but you can also do it in a crock pot or Instant Pot as well. You can also use our bone-in short ribs for this dish, if desired.

If you're looking for a hearty and delicious chicken-based soup, look no further. We found this recipe when researching different options for our new ground chicken product. The soft dumplings and satisfying broth make for a filling and nutritious meal. Even though the ingredient list is a little daunting, most ingredients are things you probably already have in your pantry or freezer at home. Please note you can either buy the dumplings or follow the simple instructions below to make your own. (Super easy to do!) If making your own, there are some additional ingredients required that can be found in the recipe steps.

Our nutritious bone broth hot chocolate is going to be a hit this holiday season. Bring to a holiday party (yes, alcohol can be added to this recipe for the adult version) or make at home with the kids for a healthier version of this family favorite. The hint of bone broth seasoning pairs wonderfully with the raw cacao and maple syrup for a rich and creamy flavor that everyone will love! credit to: @thenaturalmindedmomma for this recipe

This is vibrant and colorful side dish that can brighten up any summertime meal. Simple to make and even easier to eat, your guests will be asking you for the recipe once they give it a try!