Recipes

Simple Pie Crust with Tallow
Here is a simple pie crust adapted from a Betty Crocker recipe that can be used for your favorite summer and fall pie recipes!
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Marinated Pork Tenderloin
Here is a very simple Asian inspired pork tenderloin recipe with few ingredients, but amazing flavor!
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Chef Erika's Gnocchi with Bacon
Here is a simple recipe that uses some great seasonal vegetables.
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Stuffed Pork Chops
This pork chop recipe is simple and easy to make on a tight time schedule.
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Summertime Spare Ribs
This recipe uses a dry rub along with a sauce to combine flavors that offer a delicious meal for the whole family.
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Herb-Marinated Lamb Rib Chops
This is a great marinade recipe that can be used for any cut of lamb.
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Jamaican Me Crazy Burger
Add some Caribbean flare to your burger with this spice-mix.
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Honey Baked Pork Roast
Instead of traditional cured ham try this recipe! You can season the roast for up to two days before cooking for even better flavor and so you can spend more time with family while they are over and not have to worry about meal prep. Thanks to Chef Erika at Green Earth Wholesome Foods!
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Cast-Iron Cooked Tenderloin Steaks with a Mushroom & Herb Sauce
A great date-night meal that is quick to prepare and easy to cook.
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Chianti Beef Shanks
This is an easy recipe packed full of great flavor that comes from pairing the marrow of the shanks with a great red wine.
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Lamb Makhani (Butter Lamb Curry)
Try this easy to make, mouthwatering dish. Lamb is simmered in a spicy tomato and cream sauce with a blend of aromatic spices that will make your house smell divine!
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