Grass Fed & Finished Lamb: Organs

A great red meat alternative to beef.

Here at Nourished by Nature, we raise our lamb on pasture with no grain, antibiotics. or added hormones. Since the desired food source of sheep are deep-rooted forbs, it's a very nutrient-dense meat.

When cooked to perfection, lamb has amazing flavor and texture. Whether you're looking for a cut to put on the grill like chops or or to bake in the oven like a shoulder roast or leg, we have you covered!

Regenerative lamb delivered directly to your door, straight from North Dakota!