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Nourished by Nature-Inspired Easter Meal

written by

Jazmin Brown

posted on

March 25, 2023

If you're like me, Easter is my favorite holiday. One of my favorite memories as a child was enjoying peanut butter and jelly sandwiches cut out in the shape of the Easter Bunny on Easter. Although I've graduated to things a little more complex than a pb&j, these recipes are still relatively easy to make. We're using ingredients that are in season here (or will be soon) and use a lot of things that you probably already have in your pantry or fridge at home.

So, let's get right to it! 

Here's the menu:

We'd love to hear from you if you go ahead and try any and/or all of these recipes. In celebration of Easter and these recipes we're featuring, we've put our Beef Bacon, Smoked Hams, and Pasture-Raised Eggs on sale.

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