Whole Lamb

This bundle includes:

• 12 Packages of Ground Lamb (1 lb. each)
• 4 Packages of Loin Chops (2 chops/pkg., 5 oz. per chop)
• 4 Packages of Lollipop Chops (2 chops/pkg., 5 oz. per chop)
• 8 Packages of Stew Meat (12 oz. each)
• 4 Shanks (12 oz. each)
• 2 Kabob Meat (12 oz.each)
  
• 2 Leg Steaks (12 oz. each)
• 2 Leg of Lamb (3.84 lb. each)
• 2 Rib Racks (1.5 lb. each)
• 2 Soup Bones (12 oz. each)

Get More Nutrition

When you raised lamb regeneratively, it's not only better for the planet, but it's also more nutritious. Regeneratively raised lamb has more vitamins and minerals compared to conventional lamb.

Save the Planet

Did you know that regeneratively raised sheep are especially good with helping manage weeds naturally? Different from other animals, sheep are excellent digesters. They eat tough weeds that other animals wouldn't (like plants with thick stems or heavy grasses). When raised like this, herbicides aren't needed. That means less energy to make them and less pollution, too.

That means that when you buy our whole lamb, you're helping reduce toxins and pollution, too. The planet thanks you. Way to be a changemaker!

Store and Thaw

For space, a good rule of thumb is one cubic foot for every 30-35 lbs of frozen meat. So, this 40lb bundle will take up a little over 1 cubic foot in your freezer.

Will last a year in the freezer. Thaw in a bowl of water or in the fridge. Once thawed, ground meat, meat pieces, and bones should last 1-2 days in the fridge. Steaks, roasts, and ribs should last 2-3 days in the fridge.