Roast beef or kabobs? Who doesn’t love options? This roast is the most tender cut from the round that can be cooked whole or cut up for kabobs. With its great lean to fat balance, it’s an extremely popular cut because of its versatility.
Be A Changemaker
Support Regenerative Farming
3752 106th Street NE,
Bismarck, ND 58503
| 701.805.8870
