This large roast comes from the back (loin) of the animal. It is a fantastic cut when you're looking to please a crowd! Because of its size, it benefits from a lower oven temperature for a longer period of time. Or, you can cut your own chops to your desired thickness from it.
Be A Changemaker
Support Regenerative Farming
3752 106th Street NE,
Bismarck, ND 58503
| 701.805.8870
