Ground Pork

Tasty Family Inspiration

Ground pork is versatile. It can be used in any recipe calling for ground meat. Think meatballs, egg bakes, and tacos. You might want to check out our hearty family recipe for Ranch-Style Meatloaf or our lighter lunch recipe for Ground Pork Lettuce Wraps.

Get More Nutrition

When you raised hogs regeneratively, it's not only better for the planet, but it's also packs more nutrition. Regeneratively raised pork can have up to 300% more vitamins and minerals. It also has a much better fat profile, with significantly higher omega 3s compared to conventional pork.

Save the Planet

Did you know? For every acre of regeneratively managed pasture, 0.5-3.6 tons of carbon is sequestered each year. But, with conventional farming, 0.5-3 tons of carbon is emitted. Wow!

We raise about __ hogs per acre. So that means that, for every 1lb of Nourished by Nature regenerative ground pork you buy, you're sequestering about __ lb of carbon right back into our soil. Way to be a changemaker!

Store and Thaw

Will last a year in the freezer. Thaw in a bowl of water or in the fridge. Once thawed, will last 1-2 days in the fridge.