Chicken necks are rich in connective tissue and flavor, making them perfect for stocks, broths, or slow-cooked dishes. They’re a traditional, thrifty cut that adds deep richness and collagen to soups and gravies.
Never made your own broth before? It's easy, and necks are a great addition. Here's our family's Chicken Broth recipe. You can use necks, backs, frames, feet... basically any odds and ends from a chicken will work.
These necks are also great treats on their own for your furry family! Please only feed raw and uncooked (cooked bones can be dangerous).
When you raised chicken regeneratively, it's not only better for the planet, but it's also more nutritious. Regeneratively raised chicken can have up to 50% more vitamins and significantly higher omega 3s compared to conventional chicken.
Did you know that raising poultry regeneratively on pasture is a way to naturally control pests? Think less ticks, mosquitoes, and flies!!! When raised like this, pesticides aren't needed. That means less energy to make them and less pollution, too.
So that means that, when you buy our chicken necks, you're helping limits pests naturally. Way to be a changemaker!
Will last a year in the freezer. Thaw in a bowl of water or in the fridge. Once thawed, will last 1-2 days in the fridge.