Pork Boneless Fresh Ham Roast

Tasty Family Inspiration

These boneless fresh ham roasts are for those who prefer a ham that's not ground and formed and want to do their own curing this holiday season. 

The good news is that you can do this at home! 

Here is a recipe to follow for this method of preparation. Good luck! 

Or, let's take a twist on this classic roast. Did you know you can prepare it in place of a cured ham? Here's our family's Honey Baked Pork Roast recipe.

These also make great pulled pork if you want to try a bigger, leaner roast in the slow cooker or on the smoker.

Get More Nutrition

When you raised hogs regeneratively, it's not only better for the planet, but it's also packs more nutrition. Regeneratively raised pork can have up to 300% more vitamins and minerals. It also has a much better fat profile, with significantly higher omega 3s compared to conventional pork.

Save the Planet

Did you know that regeneratively raised pigs help manage our soil? That's right. With all they're rooting and mud puddling, they are natural tillers and compost turners. And that means less energy used to make and run machinery. Plus, they're pretty entertaining to watch, too :) 

That means that, when you buy our pork roast, you're helping naturally maintain and rebuild soil! And that means you're helping the planet and the future of food. Way to be a changemaker!

Store and Thaw

Will last a year in the freezer. Thaw in a bowl of water or in the fridge. Once thawed, will last 2-3 days in the fridge.