Don't need a full dozen? These large chicken eggs are too big to safely fit into our normal egg cartons. So instead of having to sort them off with the cracks, we figured why not get bigger cartons?
*Spoiler alert: Many of these are probably double-yolkers!
Eggs are endlessly versatile. Scramble them with herbs and cheese for a quick, satisfying breakfast. Bake them into a creamy quiche or frittata packed with seasonal vegetables. Or soft-boil them and serve over toast, salads, or ramen for a rich, silky touch.
Our family's favorite way to eat eggs? Cooked with cream, cinnamon, and a little honey. Yum! Here's our Creamed Eggs recipe.
When you raise hens regeneratively and on pasture, their eggs are not only better for the planet, but they also pack more nutrition. Regeneratively raised eggs can contain up to 2-3x omega 3s, 3-6x more vitamin D, and and 30-60% more vitamin E and beta carotene.
No GMOs and glyphosate for us! We are working with nature, not against it. This ensures that feeding ourselves isn't at the expense of the earth. With regenerative farming, it's quite the opposite. We improve the soil and health of everything and everyone year after year!
So, for each dozen of Nourished by Nature regenerative chicken eggs you buy, you're supporting cleaner eating and a cleaner planet. Way to be a changemaker!