Bulk Discount
Ground lamb is versatile. It can be used in any recipe calling for ground meat. Think meatballs, gyro skillet, shepherd's pie, or burgers.
*Comes as 20 individually vacuum sealed packs.
Have you wanted to try lamb but unsure whether or not you’ll like the flavor? Ground lamb is the perfect “gateway” product! Mix it with beef or pork to get an idea if lamb is the protein for you!
Ever had a lamb burger? I mean, yum! Top with tzatziki sauce, feta cheese, and a fresh tomato salsa. Or, try our family's favorite use for ground lamb - our Gordon Ramsay Shepherd's Pie recipe!
When you raised lamb regeneratively, it's not only better for the planet, but it's also more nutritious. Regeneratively raised lamb has more vitamins and minerals compared to conventional lamb.
Did you know that regeneratively raised sheep are especially good with helping manage weeds naturally? Different from other animals, sheep are excellent digesters. They eat tough weeds that other animals wouldn't (like plants with thick stems or heavy grasses). When raised like this, herbicides aren't needed. That means less energy to make them and less pollution, too.
That means that when you buy our ground lamb, you're helping reduce toxins and pollution, too. The planet thanks you. Way to be a changemaker!
Will last a year in the freezer. Thaw in a bowl of water or in the fridge. Once thawed, will last 1-2 days in the fridge.