- (1/2 tsp.) Pumpkin Spice Blend Seasoning
- (3-4 Tbsp.) Organic Coffee Grounds
- (2 Tbsp.) Raw Milk
- (1/2 Tbsp.) Maple Syrup - Pint
- (1 Tbsp.) Fresh Pumpkin Puree
First Step: Add half a teaspoon of Pumpkin Spice Seasoning to your coffee beans in your coffee maker.
Make your coffee and in your cup, mix the raw milk, maple syrup and pumpkin puree. Add a little bit of coffee to your cup, then use your milk frother to mix all the ingredients. Top off the rest of your cup with the freshly brewed coffee and viola!
Real-Ingredient-Pumpkin-Spice-Latte is done!