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Chorizo is Paul's favorite sausage and we like to add it to all kinds of things- Eggs, Breakfast Burritos, Chorizo Queso Dip, Enchiladas.. the list goes on and on.
You can either cook these and serve them in sausage form or cut them out of the casing to mix in with any dish. This sausage adds tons of flavor so you don't have to really add any seasoning to whatever you're putting it into.